8 Moscow Mule Recipes to Add to Your Must-Try Cocktail List

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Summer is nearly over, however there’s nonetheless some prime Moscow mule sippin’ time left. Actually, a part of the explanation we love Moscow mules a lot is the truth that you possibly can just about drink them year-round. They’re super-refreshing when it is scorching, but additionally maintain you heat within the fall and winter when issues get chilly. In essence, they’re nature’s excellent cocktail.

We’ve acquired the step-by-step information on make a standard Moscow mule, in addition to seven extra not-so-traditional variations. Because who hasn’t had a hankering for a Moscow mule Jell-O shot, proper?

1. Moscow mule

You haven't lived until you've tried all of these yummy spins on a Moscow mule

The trick to creating an awesome Moscow mule is utilizing ginger beer, not ginger ale, which is far sweeter and lacks the spicy ginger kick of ginger beer.

Ingredients:

  • 1/2 ounce freshly squeezed lime juice
  • 2 ounces vodka
  • 4-6 ounces ginger beer
  • Plenty of ice

Directions:

  1. Mix all of the elements collectively, pour over ice and serve in a copper mug if potential.

2. Skinny mule

You haven't lived until you've tried all of these yummy spins on a Moscow mule

This is the slender, fragrant sister to the unique. Omitting the ginger beer cuts out the sugar, and including recent ginger supplies taste in addition to a bunch of well being advantages.

Ingredients:

  • 1 ounce freshly squeezed lime juice
  • Lime wedges
  • 2 ounces vodka
  • 1/8 to 1/4 teaspoon freshly grated ginger
  • Soda water
  • Ice
You haven't lived until you've tried all of these yummy spins on a Moscow mule

Directions:

  1. Peel and grate the recent ginger. Muddle with the lime juice and 1-3 wedges of lime.
  2. Stir within the vodka and serve over ice.
  3. Top off with glowing water. Garnish with lime.

3. Summer mule

You haven't lived until you've tried all of these yummy spins on a Moscow mule

Adding recent berries boosts the present flavors and creates a ravishing colour. I like to chop again on the ginger beer to permit the berries to actually shine via.

Ingredients:

  • 1/2 ounce freshly squeezed lime juice
  • Fresh berries (about 4-6 per drink)
  • 2 ounces vodka
  • 3 ounces ginger beer
  • Soda water
  • Ice
You haven't lived until you've tried all of these yummy spins on a Moscow mule

Directions:

  1. Muddle the berries with the lime juice. (I used blackberries and raspberries, however I’ve additionally made this with strawberries and blueberries; simply use no matter you’ve got acquired available or whichever fruits appear the ripest.) The berries ought to break down rapidly as you muddle them making a syrup-like texture.
  2. Add the ginger beer and vodka.
  3. Pour over ice and prime off with glowing water.

4. Spicy mule

You haven't lived until you've tried all of these yummy spins on a Moscow mule

I used about 3-4 slices of jalapeño per cocktail, however I am a wimp relating to spicy meals so be at liberty to regulate the warmth degree to your liking.

Ingredients:

  • Jalapeño pepper (1 makes about 6 drinks)
  • 1 ounce freshly squeezed lime juice
  • 4 ounces ginger beer
  • 1/2 ounce orange liqueur (akin to Grand Marnier or Cointreau)
  • 2 ounces vodka
  • Ice
You haven't lived until you've tried all of these yummy spins on a Moscow mule

Directions:

  1. Thinly slice the jalapeno and muddle a number of slices with the lime juice and orange liqueur.
  2. Stir within the vodka and ginger beer. Serve over ice.

5. Long Island mule

You haven't lived until you've tried all of these yummy spins on a Moscow mule

Inspired by the Long Island iced tea, this mule packs a punch. It is unquestionably sturdy, however it’s surprisingly gentle and scrumptious.

Ingredients:

  • 1/2 ounce recent lime juice
  • 1/2 ounce recent lemon juice
  • 3 ounces ginger beer
  • 1/2 ounce orange liqueur (akin to Grand Marnier or Cointreau)
  • 2 ounces vodka
  • 1 ounce gentle rum (coconut rum like Malibu is scrumptious on this drink)
  • 1/2 ounce tequila
  • Lots of ice

Directions:

  1. Stir collectively all of the elements and serve over ice. (I like to make use of a lot of ice to mellow out all of the alcohol.)

6. Lavender mule

You haven't lived until you've tried all of these yummy spins on a Moscow mule

This drink is refined and kooky on the similar time. I really like the mix of lavender, lemon and elderflower; it is floral, aromatic and pleasant! Remember to make use of culinary lavender otherwise you’ll wind up with one thing that tastes extra like cleaning soap than meals. You can discover lavender syrup in some specialty markets, however making your individual is very easy.

Ingredients:

  • 1 ounce lemon juice
  • 2 ounces vodka
  • 1 ounce elderflower syrup
  • 2 ounces ginger beer
  • Lavender syrup
  • Lavender ice cubes (elective)

For the lavender syrup

  • 1/2 cup sugar
  • 1 cup water
  • 2 tablespoons dried culinary lavender

Directions:

For the lavender syrup

  1. Combine the sugar and dried food-grade lavender in a heat-proof bowl.
  2. Pour boiling water over the sugar and lavender, and stir for a number of seconds till the sugar is dissolved. Let the lavender steep for 10-15 minutes.
  3. Strain the lavender out and let the syrup come to room temperature, then refrigerate.
You haven't lived until you've tried all of these yummy spins on a Moscow mule

For the lavender ice cubes

  1. Place a number of pinches of dried culinary lavender in a ice dice tray, cowl with water and freeze. (I additionally threw in a number of dried food-grade rose petals for colour and aroma.)

For the cocktail

  1. Combine all of the elements, stir and serve over lavender ice cubes.

7. Citrus mule

You haven't lived until you've tried all of these yummy spins on a Moscow mule

The mixture of juices creates a tart and refreshing drink; be at liberty to modify in different sorts of citrus like blood oranges, clementines or Meyer lemons relying on the season.

Ingredients:

  • 1/2 ounce recent lime juice
  • 1/2 ounce recent lemon juice
  • 1 ounce recent grapefruit juice
  • 1 ounce orange liqueur (akin to Grand Marnier or Triple Sec)
  • 2 ounces ginger beer
  • 2 ounces vodka
  • Ice
  • Mint for garnish

Directions:

  1. Stir collectively all of the elements, serve over ice and garnish with grapefruit and mint.

More: Channel Your Inner Don Draper With This Old-Fashioned Cocktail Recipe

8. Moscow mule Jell-O photographs

You haven't lived until you've tried all of these yummy spins on a Moscow mule

Here’s yet another manner of having fun with Moscow mules: a grown-up Jell-O shot. I made these for a celebration six months in the past and I am nonetheless getting requests for them. Get the recipe here.

Originally printed May 2015. Updated August 2017.


(Editor references)

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